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Open-Faced Deviled Egg Salad Sandwiches

  • Author: Kalyn Brooke
  • Total Time: 12 minutes
  • Yield: 1 1x
  • Diet: Vegetarian


Love deviled eggs but hate the mess? Enjoy this easy to make (and healthy!) deviled egg sandwich recipe any day of the week!


  • 1 hard-boiled egg
  • 1 tsp mayo
  • 1/2 tsp Dijon mustard
  • Paprika & salt to taste
  • 1 slice whole wheat bread, toasted
  • Chives (optional)


  1. Make a hard-boiled egg.
  2. Chop egg and mix with mayo and mustard. Add paprika and salt to taste.
  3. Spoon egg mixture over a slice of toast and sprinkle with chives, if desired.
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Category: Lunch
  • Cuisine: American

Keywords: deviled egg salad, deviled egg toast