Love deviled eggs but hate the mess? Enjoy this easy to make (and healthy!) deviled egg sandwich recipe any day of the week!
- 1 hard-boiled egg
- 1 tsp mayo
- 1/2 tsp Dijon mustard
- Paprika & salt to taste
- 1 slice whole wheat bread, toasted
- Chives (optional)
- Make a hard-boiled egg.
- Chop egg and mix with mayo and mustard. Add paprika and salt to taste.
- Spoon egg mixture over a slice of toast and sprinkle with chives, if desired.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Lunch
- Cuisine: American
Keywords: deviled egg salad, deviled egg toast