Easy Garlic Parmesan Roasted Vegetables
The secret to eating more vegetables: find a recipe you actually love! This recipe for parmesan roasted vegetables is SO good (and easy!) even picky eaters will ask for seconds.
The Best Broccoli Salad You Will Ever Make
This is the only recipe for broccoli salad you will ever ask for—there’s no need for any other variation when you can serve this winning side dish at your next get-together!
Crock Pot Cream Cheese Corn
Need an easy, time-saving side dish that’s ready to serve when company arrives? This crock pot cream cheese corn takes less than 5 minutes to put together, uses only 5 ingredients, and is slow cooked to delicious creamy perfection.
Loaded Bacon Cheddar Mashed Potatoes
Mashed potatoes are a must at Thanksgiving, and this bacon cheddar mashed potatoes recipe gives the average potato a gourmet upgrade. Topped with a savory trio of bacon, cheddar, and green onions, you can’t go wrong with this creamy dish!
Garlic Butter Green Beans With Toasted Almonds
A side of green beans and almonds is a delightful addition to chicken or steak, and the garlic-butter sauce drenches these fresh veggies with irresistible flavor. With a handful of almonds sprinkled on top, you have a professional looking dish to serve alongside your Thanksgiving or Christmas dinner!
Sweet & Salty Strawberry Pretzel Salad
This Strawberry Pretzel Jello Salad is an irresistible mix of sweet and salty with just enough creaminess in the middle to balance both. It’s almost like a dessert, but I prefer to call it a side dish. That way you can have an extra treat without all the guilt!
Simple Steamed Rice
Simple Steamed Rice is a super cheap and filling addition to any meal — I especially love pairing this with my Easy Chicken Veggie Stir Fry, but you could easily use it as the foundation to a variety of dishes! Hands down the tastiest rice recipe you’ll ever try.
Orange-Vanilla Glazed Fruit Salad
This refreshingly sweet Orange-Vanilla Glazed Fruit Salad is literally heaven on a plate! Use in-season produce to make it a frugal side dish for your family, or as a special treat for company. It’s so good you won’t be able to stay out of it!