How to Frost Cupcakes Like a Pro
Learn how to frost cupcakes like a pro with this super simple technique. Everyone will think your homemade treats look just like a professional bakery!
Easy Buttercream Frosting
This easy buttercream frosting recipe works beautifully on cakes and cupcakes, and tastes good too! You can easily switch up the consistency for more intricate decorations like flowers and borders, but my favorite part is the unique “crust” it forms to keep all your creations in tact!
Cake Week: 5 Days to Create Professional-Looking Cakes at Home
Learn how to make simple, yet professional-looking cakes at home! This series teaches you all the basic skills you need to take your homemade cakes to the next level. The best part? You don’t have to be a professional to use these tricks!
Canning 101: How to Preserve Your Favorite Foods
Interested in canning, but not quite sure where to start? You’ll learn step-by-step how to properly {and safely} can your favorite foods using the water bath method. It’s the BEST way to enjoy your garden all year round, and saves money too!
Sweet & Salty Strawberry Pretzel Salad
This Strawberry Pretzel Jello Salad is an irresistible mix of sweet and salty with just enough creaminess in the middle to balance both. It’s almost like a dessert, but I prefer to call it a side dish. That way you can have an extra treat without all the guilt!
Simple Steamed Rice
Simple Steamed Rice is a super cheap and filling addition to any meal — I especially love pairing this with my Easy Chicken Veggie Stir Fry, but you could easily use it as the foundation to a variety of dishes! Hands down the tastiest rice recipe you’ll ever try.
Easy Chicken Veggie Stir-Fry
This easy chicken veggie stir-fry packs a flavorful and nutritious punch! It comes together incredibly fast, and you can switch out veggies based on preference and time of year. Perfect for a quick lunch or dinner!
Loaded Potato Skins
Make your own T.G.I. Fridays Loaded Potato Skins recipe with this easy copycat version. Your party guests will love the crispy coating, making them perfect to serve as Super Bowl appetizers, or whenever you have a cheese, bacon, and potato craving!
Easy Carrot Bread
Move over zucchini and banana bread — this updated twist on the traditional quick bread tastes just like carrot cake without the icing. Make it as a Thanksgiving side dish, or a Saturday afternoon snack. Either way, your whole family will be begging for more carrot bread!
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